This is a flavourful salt mined directly from the Himalaya Mountains.
Crystal Pink is a delicious salt and is particularly popular as a seasoning for most recipes, as well as being an attractive table salt. Potassium, magnesium, and calcium give the salt its light beautiful pink color.
Crystal Pink salt is said to be probably one of the oldest sources of food that you can still eat! It works wonders for seasoning meat and fish, as well as vegetables.
This salt contains no additives, no separating agents, no refining, no bleaching. Crystal Pink salt diamonds are all-natural!
The clean crystals are Gourmet Food Grade and the highest quality Himalayan salt available on the market.